We've taken the plunge - no more corks on our entire BackVintage range. The Chardonnay and Pinot noir parcels selected for this wine are from vineyards in Victoria’s rugged high country in the King Valley. The combination of high altitude and cool climate results in slow, even ripening of the grapes; ideal conditions for producing sparkling wines with fine flavours and high natural acidity.

This is a typically elegant Margaret River Cabernet. The grapes have been selected and the wine made for immediate drinkability, yet it will develop cedar and tobacco-like complexity past 2025. Try it with red meats, pasta or simply by itself.

Medium body. Stylish and supple yet full-flavoured. Red fruit, black pepper and spices. Fine, soft tannins with a fresh touch of acidity. Good length.The wine is ideally suited to red meats, various barbecued dishes including vegetables and many pasta sauces.

James Halliday GOLD MEDAL wineHuon Hooke - Silver Ribbon;Huon Hooke - Top Value

This is a well-balanced, ‘modern’ style of Chardonnay, with fresh flavours and understated oak. It will develop further flavour and complexity through at least 2020.

Wine in stock for release - tasting notes on their way

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.

Wine in stock for release - tasting notes on their way

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.

We've taken the plunge - no more corks on our entire BackVintage range. The Chardonnay and Pinot noir parcels selected for this wine are from vineyards in Victoria’s rugged high country in the King Valley. The combination of high altitude and cool climate results in slow, even ripening of the grapes; ideal conditions for producing sparkling wines with fine flavours and high natural acidity.

This is a typically elegant Margaret River Cabernet. The grapes have been selected and the wine made for immediate drinkability, yet it will develop cedar and tobacco-like complexity past 2025. Try it with red meats, pasta or simply by itself.

James Halliday GOLD MEDAL wineHuon Hooke - Silver Ribbon;Huon Hooke - Top Value

Wine in stock for release - tasting notes on their way

This wine is thoroughly in the rich gris style. It is best drunk while young and fresh, say before late 2022. Enjoy this with seafood, stir-fries and even mild cheese.

Wine in stock for release - tasting notes on their way

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.

This unexpected find is far removed from the more familiar red-fruited Merlot. It now speaks more of its region than the grape variety. The great appeal is its supple balance and graceful flow through the mouth.

Full-bodied. Rich, ripe red and dark plums. A touch of chocolate. Plenty of soft tannins.

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.

The palate is light-bodied and lively, finishing with fresh acidity. Try it with seafood, salads or just by itself.