Medium body. Stylish and supple yet full-flavoured. Red fruit, black pepper and spices. Fine, soft tannins with a fresh touch of acidity. Good length.The wine is ideally suited to red meats, various barbecued dishes including vegetables and many pasta sauces.

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.

An introductory range of our wines consisting of red wine, white wine and sparkling wine with free shipping - exclusive to new customers.

Pale yellow. Very fragrant, with citrus and hints of lychee and stonefruit. Crisp, lively and intense, with more lemon emerging. Finishes dry, with fresh acidity and lingering fruit.

The palate has mid palate generosity and flesh to support exotic floral notes, finishing with fine, balanced tannins. This style of Shiraz is perfectly suited to poultry, subtle meats or vegetarian dishes.

This wine is very elegantly styled. Medium bodied. Ripe cassis flavours. Fine tannins with a gentle Cabernet cut. Ripe berries and blackcurrant leaf linger well.

This is an unmistakable dense, ripe dark chocolate mocca Barossa Shiraz. Ready for immediate drinking, this wine will cellar for though to 2024 and beyond. Try it with generously flavoured red meats and char grilled vegetables.

James Halliday GOLD MEDAL wineHuon Hooke - Silver Ribbon;Huon Hooke - Top Value

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.

Full-bodied. Rich, ripe red and dark plums. A touch of chocolate. Plenty of soft tannins.

The palate has mid palate generosity and flesh to support exotic floral notes, finishing with fine, balanced tannins. This style of Shiraz is perfectly suited to poultry, subtle meats or vegetarian dishes.

Full-bodied. Rich, ripe red and dark plums. A touch of chocolate. Plenty of soft tannins.

James Halliday GOLD MEDAL wineHuon Hooke - Silver Ribbon;Huon Hooke - Top Value

We've taken the plunge - no more corks on our entire BackVintage range. The Chardonnay and Pinot noir parcels selected for this wine are from vineyards in Victoria’s rugged high country in the King Valley. The combination of high altitude and cool climate results in slow, even ripening of the grapes; ideal conditions for producing sparkling wines with fine flavours and high natural acidity.

James Halliday GOLD MEDAL wineHuon Hooke - Silver Ribbon;Huon Hooke - Top Value

Full-bodied. Rich, ripe red and dark plums. A touch of chocolate. Plenty of soft tannins.

James Halliday GOLD MEDAL wineHuon Hooke - Silver Ribbon;Huon Hooke - Top Value

This is a typically elegant Margaret River Cabernet. The grapes have been selected and the wine made for immediate drinkability, yet it will develop cedar and tobacco-like complexity past 2025. Try it with red meats, pasta or simply by itself.

Wildstreak celebrates the maverick that is Peter Drayton. Elegant aromas of lemon-grass and fresh lime are supported by crisp, natural acidity with a long zesty finish. Great with oysters, prawns, scallops and grilled fish.

This is an excellent follow-up to our 2016 vintage. The tannins have softened nicely since bottling last December. The wine is now ready and will gain cedary complexity past 2026. Enjoy it with flavoursome red meat dishes or char-grilled vegetables.